6 results

  • Double Chamber Machine: C500

    • agrofood Nigeria 2019
    • Landmark Centre - hall 1 1C.12
    The mid-range C 500 double chamber swing-lid machine has two chambers and four sealing bars. Some of the most popular applications include meat primals, cheese blocks and bulk packaging. A range of options, including three different pump capacities allow you to customize the machine according to your needs. Stainless steel construction Powerful pump Filler plates Microprocessor control Automatic progressive ventilation Vacuum "quick-stop" Efficie…
    Save
  • Entrepôt frigorifique

    Product of Frigo Indus
    • agrofood West Africa 2018
    • Radisson Blu Hotel Abidjan Airport E.4
    Unité Clé en main Nous proposons des unités clé en main dans les domaines de la transformation des produits carnés (chambre de ressuyage, chambre de découpe, chambre de stockage, salle de travail, etc), la transformation des produits de la mer, les fruits et légumes.
    Save
  • Presses ball / NPV 2M

    • agrofood West Africa 2018
    • Radisson Blu Hotel Abidjan Airport F.6
    Technical characteristics Dimensions of the finished ball LxWxH  440 x 360 x 700 Machine weight (kg)70 Number of ligatures2 Dimensions of the press A.Hauteur overall (mm)1600 B.Longueur overall (mm)750 C.Largeur overall (mm))550 loading G.Hauteur (mm)800 transport H.Hauteur (mm)1600  
    Save
  • Punch Boisson gazeuse pulpe orange

    • agrofood West Africa 2018
    • Radisson Blu Hotel Abidjan Airport G.13
    Ingrédient(s) : eau, anhydride carbonique, sucre, jus d’orange (12%), émulsifiant E414, acide citrique E330, arôme, acide ascorbique E300, conservateur E211. Conservation   9 mois à partir de la date de fabrication dans des conditions de conservation optimum (25°C). Date Limite de Consommation optimale : Voir sur unité de vente Conseils d'utilisation et de conservation   A tenir au frais et au sec. Conserver dans un endroit propre et sec, à l’abri de la lumière. Apr…
    Save
  • Thermofomer R145

    • agrofood Nigeria 2019
    • Landmark Centre - hall 1 1C.12
    The R 145 is a flexible, customizable compact machine for lower to mid-range production volumes. A wide choice of dies and specifications makes it extremely versatile and ensures a high level of efficiency. Durable stainless steel construction Patented hygienic chain guide design Industry-leading hygienic design Full-wash down (IP 65) Comprehensive safety systems Open architecture IPC control system Touch screen control panel Production da…
    Save
  • WATER DESSERT

    Product of Selt Marine Group
    • iran food ingredients 2019
    • Hall 35 35 .20
    For water and fruit based dessert gels, SMG’carrageenan will provide you with the innovation of Texture Our Laboratory developps new possibilities in each part of the world from last century and could give you any texures that you look for.
    Save